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Webchef's Cookbook

Space Cowboy

Yield 1 cocktail
Prep Time 10 min
Cook Time 10 min
Saved 2026-08-03
Source: teresascafecookbook.com/recipes/space-cowboy

SPACE COWBOY

Teresa's Cafe

Yield: 1 cocktail

INGREDIENTS

  • 1 oz Old Overholt Rye Whiskey
  • 1 oz Jim Beam Bourbon
  • ¾ oz Orange Juice
  • ½ oz Vanilla Syrup
  • 1 heaping Tbsp Tang powder
  • 1 oz Egg White (or 3/4 oz aquafaba)

INSTRUCTIONS

  1. Dry Shake: Combine all ingredients (whiskies, juice, syrup, Tang, egg white) into a shaker without ice. Shake vigorously for ~30 sec to create foam.

  2. Wet Shake: Fill shaker 2/3 full with ice. Shake for 15 sec to chill and dilute.

  3. Strain: Double-strain cocktail into a chilled, narrow glass (no ice).

  4. Settle: Let the drink rest for ~30 sec to allow foam to rise.

teresascafecookbook.com/recipes/space-cowboy 2026-08-03